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Critical Acclaim

Reviews - Ardeo Bardeo

Named to Washingtonian magazine’s “100 Best Restaurants”, January 2011, 2012, 2013, 2014, 2016

3 stars (out of 4) from Washingtonian magazine

2½ stars (out of 4) from The Washington Post

#30 on the Washington City Paper’s “Most Powerful Restaurants in DC”

Named to Washingtonian magazine’s “100 Best Restaurants”

Pastry Chef Cicely Austin named by Food & Wine magazine as one of “The People’s Best New Pastry Chefs”

Brunch Spotlight in Washingtonian magazine: “Ashok Bajaj’s sleek Cleveland Park dining rooms were packed on a recent Sunday afternoon with boisterous diners who know the secret: There’s nothing small about the daytime offerings.”

Nominated for “Best Neighborhood Gathering Place” RAMW